Veggie Teens Cookbook

All in one fell swoop, the toddlers and kids in my life have become teenagers and young adults. Wasn’t prepared for this. But they’re all hungry and still very curious in the kitchen, which explains in part how I landed on the Veggie Teens Cookbook site. Mmmm, it’s going to have to be April Fool’s [...]

The Natto Challenge

I asked one of the 4th graders what his current favorite food is. “Natto!” he replied. And then he asked the inevitable question: “Can you eat natto?” I fumbled for my poker face and then replied, “Well, yes, I can….What’s your favorite natto combination?” Eyes suddenly very much alert and smiling, he replied, “Natto, mayonnaise, [...]

Cook dinner in your hotel room

I love staying in hotel rooms for one or two nights. I hate the hassle of finding a vegetarian-friendly restaurant in the new-to-me area. Hang on. Totellini with spinach? And English muffins? In my hotel room? Not room service? Watch George Egg and learn. Coming soon: cooking in your coffee pot.

Curried Squash

I’ll eat almost anything if it’s curried. Maybe someone knows where I can find acorn squash here in Tokyo? Or a good substitute (first item from the top)? I do miss eating winter squashes! 1. Simmer 3 cups 2.5 cm-diced acorn squash for about 8-10 minutes until fork tender. Drain well. Set aside. 2. On [...]

Jam. Nap. Repeat.

Just like all good rockers do, you can jam for a couple of hours and then take a nice long nap with your guitar pillow when you’re done. Wake up, and jam some more. Perfect. Makes you want to get the whole band, doesn’t it? via swiss-miss