Posted on September 24, 2009 by E.W. Spider
Say, this is a new-to-me dip idea.
Looks yummy! (Maybe use a bit less sugar?)
4 cup confectioners sugar, sifted
2 (250 grams each) packages cream cheese, softened
1 (30 ounces) can pumpkin pie filling mix
2 teaspoons ground cinnamon
1 teaspoon ground ginger
In a large mixing bowl, combine sugar and cream cheese, beating until well blended.
Beat in remaining ingredients. Store [...]
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Posted on August 28, 2009 by E.W. Spider
It’s Friday night, and it should be pizza night.
But there are no kids in the house tonight, and we need to do something with this ripe mango.
I’m going to put the mango in this black bean salsa.
If the kids are gone and if you believe in aphrodisiacs, well…what will you do with the mango? (No, [...]
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Posted on July 5, 2009 by E.W. Spider
This salad dressing wasn’t created with kids in mind. I need to explain that part right away.
I made it the other day because I needed to use up a whole bunch of walnuts and fresh basil.
The dressing is supposed to go on a tomato and spinach salad, but I didn’t have those ingredients. I soon [...]
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