Martha Stewart’s Cookies

Somebody’s mommy (mine!) left behind a copy of Martha Stewart’s Cookies.


martha-stewart-cookiesThe recipes are organized not according to the cookie names but rather by the texture (light and delicate, chunky and nutty, rich and dense, etc.). This is a useful technique if you always forget cookie names. This is not a useful technique if your cookie results are always sweet and hockey puck hard.

I like the descriptions on the book: The very best treats to bake and to share and The must-have baker’s guide, with 175 cookies to make, to enjoy, and to give.

Wait a minute.

I have to share and give these cookies?

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