Chocolate rice? Chocolate rice!

Most teachers eventually stop looking puzzled at other teachers’ creative combinations. If it’s a project for class, it’s usually all right.

Most of my co-workers eventually stop looking at the creative food combinations that show up at our office parties. Fermented soy beans in the spring rolls? Sure!

Tomorrow we’re doing mini chocolate fountains for lunch.

What to bring? my co-workers asked me.

Dippables, I replied, thinking fruit, cookies, and the inevitable salty snack or two.

What about rice? someone asked.

Rice?

Rice?

As in: chocolate rice?

*blink blink*

Yes, chocolate rice, also known as champorado. As in: cook some sweet rice, add some hot chocolate milk, then stir in sugar and evaporated milk to taste.

I think that’s it.

No, not healthy at all, but remember: chocolate fountains for lunch, yes?

Grab your curiosity and head on over to The Chic Life to check out one version of this new-to-me breakfast food!

Hi!

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: